Peas, Split, Mature Seeds, Cooked, Boiled, Without Salt – tsp to grams
Small amounts of Peas, Split, Mature Seeds, Cooked, Boiled, Without Salt are typical in baking — a level teaspoon (5 mL) gives the precise gram weight below.
Quick convert
→
- US cup = 236.588 mL
- 1 tbsp = 14.787 mL
- 1 tsp = 4.929 mL
Reference table
| tsp | g |
|---|---|
| 1 | 4 |
| 2 | 8 |
| 3 | 12 |
| 4 | 16 |
| 5 | 20 |
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FAQ
- Which teaspoon standard do you use for Peas, Split, Mature Seeds, Cooked, Boiled, Without Salt?
- The metric teaspoon = 5 mL. US and metric teaspoons are effectively identical for recipe purposes.
- How do I measure 1/8 tsp of Peas, Split, Mature Seeds, Cooked, Boiled, Without Salt?
- Halve the 1/4 tsp value, or use a pinch measure — roughly a three-finger pinch for most powders.