Puddings, Vanilla, Dry Mix, Instant, Prepared With Whole Milk: How Many Grams in a Cup?
Instant vanilla pudding with whole milk sets into a classic creamy vanilla dessert.
Quick convert
- US cup = 236.588 mL
- 1 tbsp = 14.787 mL
- 1 tsp = 4.929 mL
Reference table
| Cups | g |
|---|---|
| 0.3 | 71 |
| 0.5 | 142 |
| 0.8 | 213 |
| 1.0 | 284 |
| 1.5 | 426 |
| 2.0 | 568 |
Chill until set; serve plain, as pie filling, or layered with fruit and cookies.
FAQ
- Which fat percentage does this cup-to-gram table assume?
- The standard full-fat variant unless otherwise noted. Expect 1–3 g per cup difference for reduced-fat or skim.
- Do I use a dry or a liquid measuring cup for Puddings, Vanilla, Dry Mix, Instant, Prepared With Whole Milk?
- Use a liquid measuring cup for pourable dairy — they are calibrated for reading at the line. Dry cups overflow and read high.