Brown rice (dry): How Many Grams in a Teaspoon?
Uncooked brown rice; whole grain with bran and germ intact for nutty flavor.
Quick convert
- US cup = 236.588 mL
- 1 tbsp = 14.787 mL
- 1 tsp = 4.929 mL
Reference table
| tsp | g |
|---|---|
| 1 | 4 |
| 2 | 8 |
| 3 | 12 |
| 4 | 16 |
| 5 | 20 |
Weigh for pilafs and bowls; needs more water and time than white rice.
FAQ
- Should I soak it?
- Soaking 30–60 minutes can reduce cook time; adjust water down slightly.