Sauerkraut, drained: How Many Grams in a Teaspoon?
Drained sauerkraut is tangy, crunchy fermented cabbage without excess brine.
Quick convert
- US cup = 236.588 mL
- 1 tbsp = 14.787 mL
- 1 tsp = 4.929 mL
Reference table
| tsp | g |
|---|---|
| 1 | 2 |
| 2 | 5 |
| 3 | 7 |
| 4 | 9 |
| 5 | 12 |
| 6 | 14 |
| 7 | 17 |
| 8 | 19 |
| 9 | 21 |
| 10 | 24 |
| 11 | 26 |
| 12 | 28 |
| 13 | 31 |
| 14 | 33 |
| 15 | 35 |
| 20 | 47 |
| 25 | 59 |
| 30 | 71 |
Pile on sausages, sandwiches, pierogi, salads, or cook into stews.
FAQ
- How much weight difference between level and heaping Sauerkraut, drained?
- Up to double. A scraped-flush teaspoon of Sauerkraut, drained reads ~6 g; heaping can climb to 12 g.
- What if oil has separated from Sauerkraut, drained in the jar?
- Stir it back in before measuring. The total jar mass hasn't changed, but separation would bias any volume measure — scoop after a full stir to match the table.