Syrups, Sugar Free: How Many Grams in a Cup?
Sugar-free syrup delivers sweet flavor with non-nutritive sweeteners instead of sugar.
Quick convert
- US cup = 236.588 mL
- 1 tbsp = 14.787 mL
- 1 tsp = 4.929 mL
Reference table
| Cups | g |
|---|---|
| 1/8 cup | 30 |
| 1/4 cup | 60 |
| 1/3 cup | 80 |
| 1/2 cup | 120 |
| 2/3 cup | 160 |
| 3/4 cup | 180 |
| 1 cup | 240 |
| 1 1/2 cups | 360 |
| 2 cups | 480 |
Use on pancakes, in coffee drinks, or to sweeten yogurt and desserts without added sugar.
FAQ
- Does room-temperature Syrups, Sugar Free measure cleaner than cold?
- Yes — warmer Syrups, Sugar Free flows into corners of the measure, fills gaps, and scrapes flush. Cold products cling and leave voids that understate the weight.
- Can I substitute Syrups, Sugar Free with a thinner spread 1:1 by weight?
- The gram count works but rheology differs — a thinner spread flows into gaps you scraped flat, so downstream mixing or layering may behave differently.
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