Applesauce, sweetened: How Many Grams in a Tablespoon?
Sweetened applesauce is cooked apples blended smooth with added sugar for spoonable fruit.
Quick convert
- US cup = 236.588 mL
- 1 tbsp = 14.787 mL
- 1 tsp = 4.929 mL
Reference table
| tbsp | g |
|---|---|
| 1 | 15 |
| 2 | 30 |
| 3 | 46 |
| 4 | 61 |
| 5 | 76 |
| 6 | 91 |
| 7 | 107 |
| 8 | 122 |
| 9 | 137 |
| 10 | 152 |
| 11 | 168 |
| 12 | 183 |
| 13 | 198 |
| 14 | 213 |
| 15 | 228 |
| 20 | 305 |
| 25 | 381 |
| 30 | 457 |
Serve as a snack, swirl into yogurt, replace part of fat in baking, or use as a pork glaze.
FAQ
- What error margin should I expect on Applesauce, sweetened measurements?
- About ±10 % for volume measures, ±1 % for scale measures. Recipes robust to ±10 % work from either; tight bakes need the scale.
- Does ingredient substitution change the gram values for Applesauce, sweetened?
- The gram-per-cup number is density-specific, so substituting changes it proportionally to the density ratio. Check the new ingredient's density before swapping 1:1.