Beans, White, Mature Seeds, Raw: How Many Grams in a Cup?
Dry white beans (navy/cannellini class); density reflects uncooked storage weight.
Quick convert
- US cup = 236.588 mL
- 1 tbsp = 14.787 mL
- 1 tsp = 4.929 mL
Reference table
| Cups | g |
|---|---|
| 0.3 | 51 |
| 0.5 | 101 |
| 0.8 | 152 |
| 1.0 | 202 |
| 1.5 | 303 |
| 2.0 | 404 |
Weigh dry before soaking to hit batch yields for soups and purées.
FAQ
- Do old beans affect cooking?
- Older beans hydrate slower; weighing dry keeps ratios consistent even if cook time changes.