Carrots, Cooked, Boiled, Drained, Without Salt – tbsp to grams
Boiled carrots become tender and sweet after cooking in water without salt.
Quick convert
→
- US cup = 236.588 mL
- 1 tbsp = 14.787 mL
- 1 tsp = 4.929 mL
Reference table
| tbsp | g |
|---|---|
| 1 | 10 |
| 2 | 19 |
| 3 | 29 |
| 4 | 39 |
| 5 | 49 |
Mash, puree into soups, slice for sides, or fold into casseroles and baby food.
Tired of converting?
Cooking like a pro requires precision. For consistent results, weigh your ingredients.
Affiliate links: we may earn a small commission at no extra cost to you.
FAQ
- Level or heaping tablespoon for Carrots, Cooked, Boiled, Drained, Without Salt?
- This table uses level US tablespoons (15 mL). A heaping spoon adds roughly 10 % more weight.
- Does sifting affect tablespoon weight of Carrots, Cooked, Boiled, Drained, Without Salt?
- Slightly — sifted powder is airier and lighter per spoon. These values use unsifted Carrots, Cooked, Boiled, Drained, Without Salt.