Dessert Topping, Powdered: How Many Grams in a Cup?
A cup of Dessert Topping, Powdered can swing from 120 g to 150 g depending on whether you scoop or spoon-and-level — the method matters more than the brand.
Quick convert
- US cup = 236.588 mL
- 1 tbsp = 14.787 mL
- 1 tsp = 4.929 mL
Reference table
| Cups | g |
|---|---|
| 1/8 cup | 3 |
| 1/4 cup | 5 |
| 1/3 cup | 7 |
| 1/2 cup | 10 |
| 2/3 cup | 14 |
| 3/4 cup | 16 |
| 1 cup | 21 |
| 1 1/2 cups | 31 |
| 2 cups | 42 |
FAQ
- Should I scoop or spoon-and-level Dessert Topping, Powdered?
- Spoon-and-level for accuracy. Scooping directly from the bag compacts the powder and adds 20–30 g per cup — enough to ruin a tight bake.
- Does old Dessert Topping, Powdered still weigh the same even if it leavens less?
- Yes — chemical potency can fade over a year while the gram weight per cup stays constant. The conversion table is still valid; replace the product for fresh rising power.