Ginger, grated: How Many Grams in a Teaspoon?
Ginger, grated; fresh ginger pulp with fibers and juice.
Quick convert
- US cup = 236.588 mL
- 1 tbsp = 14.787 mL
- 1 tsp = 4.929 mL
Reference table
| tsp | g |
|---|---|
| 1 | 4 |
| 2 | 7 |
| 3 | 11 |
| 4 | 14 |
| 5 | 18 |
| 6 | 21 |
| 7 | 25 |
| 8 | 28 |
| 9 | 32 |
| 10 | 35 |
| 11 | 39 |
| 12 | 43 |
| 13 | 46 |
| 14 | 50 |
| 15 | 53 |
| 20 | 71 |
| 25 | 89 |
| 30 | 106 |
Weigh for marinades, stir-fries, or baking; grated ginger is wetter than minced.
FAQ
- Does a teaspoon of Ginger, grated vary much?
- Yes — fine crystals fit ~50 % more weight per spoon than coarse ones. The table uses standard granulation.
- Should I fill the teaspoon heaping or level for Ginger, grated?
- Level. Heaping introduces 10–20 % weight variation; knife-leveling is consistent.