Green beans, cooked – cups to grams
Green beans, cooked; tender pods with some retained snap when not overcooked.
Quick convert
→
- US cup = 236.588 mL
- 1 tbsp = 14.787 mL
- 1 tsp = 4.929 mL
Reference table
| Cups | g |
|---|---|
| 40 | |
| 79 | |
| 119 | |
| 159 | |
| 238 | |
| 317 |
Weigh for salads, casseroles, or sides; pat dry to avoid watering dishes.
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FAQ
- How finely should I chop Green beans, cooked for cup measures?
- Unless stated, assume a standard medium dice. Finely diced packs tighter and weighs more per cup.
- Fresh or cooked Green beans, cooked — which weight does this table use?
- This table uses the form most commonly measured by cup for Green beans, cooked. If in doubt, assume the raw/fresh form.