Ice cream, vanilla – cups to grams
Vanilla ice cream; frozen dairy dessert with air overrun affecting density.
Quick convert
→
- US cup = 236.588 mL
- 1 tbsp = 14.787 mL
- 1 tsp = 4.929 mL
Reference table
| Cups | g |
|---|---|
| 33 | |
| 66 | |
| 99 | |
| 132 | |
| 199 | |
| 265 |
Weigh for shakes, affogato, or baked Alaska; melt slightly for accurate scooping.
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FAQ
- Why does weight vary by brand?
- Air overrun differs; weighing gives consistent portions regardless of fluffiness.