Peppers, Sweet, Red, Frozen, Chopped, Boiled, Drained, Without Salt: How Many Grams in a Cup?

Frozen chopped red peppers, boiled with salt, are tender, sweet, and lightly seasoned.

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  • US cup = 236.588 mL
  • 1 tbsp = 14.787 mL
  • 1 tsp = 4.929 mL

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Based on the measured density of Peppers, Sweet, Red, Frozen, Chopped, Boiled, Drained, Without Salt (0.571 g/mL). Values rounded; real weight varies by brand, packing and temperature. Full sources in the tool on ChefSolver.

Reference table

Peppers, Sweet, Red, Frozen, Chopped, Boiled, Drained, Without Salt — cups to grams
Cupsg
1/8 cup17
1/4 cup34
1/3 cup45
1/2 cup68
2/3 cup90
3/4 cup101
1 cup135
1 1/2 cups203
2 cups270

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FAQ

Should I scoop or spoon-and-level Peppers, Sweet, Red, Frozen, Chopped, Boiled, Drained, Without Salt?
Spoon-and-level for accuracy. Scooping directly from the bag compacts the powder and adds 20–30 g per cup — enough to ruin a tight bake.
Does old Peppers, Sweet, Red, Frozen, Chopped, Boiled, Drained, Without Salt still weigh the same even if it leavens less?
Yes — chemical potency can fade over a year while the gram weight per cup stays constant. The conversion table is still valid; replace the product for fresh rising power.

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