ChefSolver

Plant protein powder: How Many Grams in a Teaspoon?

Plant protein powder; blended plant proteins (pea, rice, etc.) for shakes and baking.

Quick convert

  • US cup = 236.588 mL
  • 1 tbsp = 14.787 mL
  • 1 tsp = 4.929 mL

Reference table

tspg
12
25
37
410
512

Weigh for smoothies, bars, or batters; textures vary—adjust liquid for smoothness.

FAQ

Should I sift Plant protein powder before a teaspoon measure?
No — the table uses unsifted values. Sifting makes the powder lighter per spoon, reading about 20 % less.
Is it safe to swap Plant protein powder for a similar powder at the same gram weight?
For structure/mass yes, but leavening strength varies — baking powder is ~3× weaker than baking soda at equal mass. Check the chemistry, not just the weight.

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