Sugars, Brown

Brown sugar is white sugar with molasses added, giving it moisture and a caramel note.

Quick convert

  • US cup = 236.588 mL
  • 1 tbsp = 14.787 mL
  • 1 tsp = 4.929 mL

Reference table

Sugars, Brown — milliliters to grams
mL g
10 9
25 23
50 47
75 70
100 93

Pack it when measuring for baking; use in cookies, glazes, oatmeal, and barbecue sauces.

How this conversion works

Milliliters measure volume while grams measure weight. Because Sugars, Brown has a density of 0.93 g/mL, 10 mL weighs 9 g — not 10 g as it would for water. This converter uses the real density of Sugars, Brown so every measurement is accurate.

Measurement notes

Values are rounded to the nearest whole gram. Actual weight can vary slightly with compaction, temperature, and brand. For precision baking, a kitchen scale is always more reliable than volume measurements.

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FAQ

Why convert mL to grams for a dry ingredient like Sugars, Brown?
Some international recipes use milliliters even for powders. Density bridges the gap between volume and weight.
Is mL the same as cc for Sugars, Brown?
Yes — 1 mL = 1 cc (cubic centimeter). The gram weight depends on Sugars, Brown's density.

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