Syrup, Maple, Canadian: How Many Grams in a Tablespoon?
Canadian maple syrup is a pure, amber sweetener from concentrated maple sap.
Quick convert
- US cup = 236.588 mL
- 1 tbsp = 14.787 mL
- 1 tsp = 4.929 mL
Reference table
| tbsp | g |
|---|---|
| 1 | 20 |
| 2 | 39 |
| 3 | 59 |
| 4 | 79 |
| 5 | 99 |
Pour on pancakes, sweeten oatmeal and yogurt, glaze meats, or use in baking and cocktails.
FAQ
- Why is a tbsp of Syrup, Maple, Canadian heavier than a tbsp of water?
- Dissolved sugars raise density above 1 g/mL, so the 15 mL spoon holds 3–6 g more than it would for plain water.
- What if Syrup, Maple, Canadian has crystallized in the bottle?
- Warm the bottle in hot water until the crystals dissolve, then shake. The total mass is unchanged — only the distribution shifted — so the gram values still apply.