Syrup, Maple, Canadian: mL to Grams Conversion

Helpful when a liquid ingredient like Syrup, Maple, Canadian is listed by volume but you prefer weight.

Quick convert

  • US cup = 236.588 mL
  • 1 tbsp = 14.787 mL
  • 1 tsp = 4.929 mL

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Based on the measured density of Syrup, Maple, Canadian (1.333 g/mL). Values rounded; real weight varies by brand, packing and temperature. Full sources in the tool on ChefSolver.

Reference table

Syrup, Maple, Canadian — milliliters to grams
mLg
1013
2533
5067
75100
100133
125167
150200
200267
250333
500667
7501000
10001333

Pour on pancakes, sweeten oatmeal and yogurt, glaze meats, or use in baking and cocktails.

How this conversion works

Milliliters measure volume while grams measure weight. Because Syrup, Maple, Canadian has a density of 1.333 g/mL, 10 mL weighs 13 g — not 10 g as it would for water. This converter uses the real density of Syrup, Maple, Canadian so every measurement is accurate.

Measurement notes

Values are rounded to the nearest whole gram. Actual weight can vary slightly with compaction, temperature, and brand. For precision baking, a kitchen scale is always more reliable than volume measurements.

FAQ

Why isn't 1 mL = 1 gram?
Only water has that ratio. Syrup, Maple, Canadian is lighter or heavier, so we adjust using density data.
Can I reverse the conversion?
Yes—divide grams by the density factor to go back to milliliters for Syrup, Maple, Canadian.

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