Syrups, Chocolate, Fudge-Type – cups to grams
Chocolate fudge syrup is a thicker, richer sauce with a deep cocoa taste.
Quick convert
→
- US cup = 236.588 mL
- 1 tbsp = 14.787 mL
- 1 tsp = 4.929 mL
Reference table
| Cups | g |
|---|---|
| 76 | |
| 152 | |
| 228 | |
| 304 | |
| 456 | |
| 608 |
Warm slightly and pour over ice cream, brownies, or mix into shakes for extra body.
Tired of converting?
Cooking like a pro requires precision. For consistent results, weigh your ingredients.
Affiliate links: we may earn a small commission at no extra cost to you.
FAQ
- How do I handle sticky Syrups, Chocolate, Fudge-Type in a measuring cup?
- Spray the cup with a light coat of cooking oil before adding Syrups, Chocolate, Fudge-Type — it releases cleanly and avoids under-measuring.
- Loosely filled or packed — which should I use for Syrups, Chocolate, Fudge-Type?
- Use a loose fill unless the recipe specifies packed. Packing can add 15–20 % more weight per cup.