Worcestershire sauce: How Many Grams in a Tablespoon?
Worcestershire sauce; tangy-sweet fermented sauce with anchovy, tamarind, and spice.
Quick convert
- US cup = 236.588 mL
- 1 tbsp = 14.787 mL
- 1 tsp = 4.929 mL
Reference table
| tbsp | g |
|---|---|
| 1 | 17 |
| 2 | 33 |
| 3 | 50 |
| 4 | 66 |
| 5 | 83 |
Use in marinades, burgers, gravies, and Bloody Marys for savory depth.
FAQ
- How do I get a clean level tablespoon of Worcestershire sauce?
- Stir first to eliminate air pockets, then scoop and scrape flush with a knife. A heaping spoon reads 20–30 % higher.
- Can I warm Worcestershire sauce before measuring a tablespoon?
- Slightly, yes — it reduces clinging and fills the spoon cleaner. Do not warm beyond what the recipe tolerates.