ChefSolver

Beans, Kidney, Red, Mature Seeds, Cooked, Boiled, Without Salt: How Many Grams in a Cup?

Cooked red kidney beans; density reflects hydrated beans and cooking water.

Quick convert

  • US cup = 236.588 mL
  • 1 tbsp = 14.787 mL
  • 1 tsp = 4.929 mL

Reference table

Beans, Kidney, Red, Mature Seeds, Cooked, Boiled, Without Salt — cups to grams
Cupsg
0.344
0.588
0.8133
1.0177
1.5265
2.0354

Weigh for stews, salads, and chili to keep ratios consistent.

FAQ

Rinse before weighing?
If your recipe calls for drained beans, drain and gently shake dry before measuring.

Related conversions