Black-eyed peas, cooked: Ounces (oz) to Grams Conversion
Cooked black-eyed peas are tender with gentle earthiness and a bit of chew.
Quick convert
- US cup = 236.588 mL
- 1 tbsp = 14.787 mL
- 1 tsp = 4.929 mL
Reference table
| oz | g |
|---|---|
| 1 | 28 |
| 2 | 57 |
| 3 | 85 |
| 4 | 113 |
| 5 | 142 |
| 8 | 227 |
| 10 | 283 |
| 12 | 340 |
| 15 | 425 |
| 20 | 567 |
| 25 | 709 |
| 30 | 850 |
| 40 | 1134 |
| 50 | 1417 |
Serve in Hoppin’ John, salads, soups, curries, or as a hearty side.
FAQ
- Is the oz on a canned Black-eyed peas, cooked label drained or total weight?
- Usually drained weight — the label says 'drained wt' or shows it in a secondary line. Total can weight includes liquid.
- Can I use frozen Black-eyed peas, cooked with the same gram values?
- Once fully thawed and drained, yes — freezing doesn't change mass. Don't weigh while still icy; ice trapped between pieces adds 5–10 % to the reading.