Feta cheese, crumbled
Crumbled feta cheese; salty brined cheese with tangy flavor.
Quick convert
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- US cup = 236.588 mL
- 1 tbsp = 14.787 mL
- 1 tsp = 4.929 mL
Reference table
| mL | g |
|---|---|
| 10 | 6 |
| 25 | 14 |
| 50 | 29 |
| 75 | 44 |
| 100 | 58 |
Weigh for salads, bakes, and pastas; saltiness varies by brand.
How this conversion works
Milliliters measure volume while grams measure weight. Because Feta cheese, crumbled has a density of 0.58 g/mL, 10 mL weighs 6 g — not 10 g as it would for water. This converter uses the real density of Feta cheese, crumbled so every measurement is accurate.
Measurement notes
Values are rounded to the nearest whole gram. Actual weight can vary slightly with compaction, temperature, and brand. For precision baking, a kitchen scale is always more reliable than volume measurements.
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FAQ
- Can I rinse feta?
- Yes, a quick rinse can reduce salt if needed—then pat dry and weigh.