Can I swap volume for weight 1:1?

Use the density provided; small volume errors can over-leaven or under-leaven.

Leavening Agents, Baking Soda: How Many Grams in a Cup?

By Fidamen-Chefsolver Team | Reviewed by Ugo Candido | Updated July 23, 2026

Baking soda (sodium bicarbonate) is a fast-acting leavener; density lets you convert scoops to grams precisely.

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Ingredient

US cup = 236.588 mL
1 tbsp = 14.787 mL
1 tsp = 4.929 mL

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Based on the measured density of Leavening Agents, Baking Soda (0.933 g/mL). Values rounded; real weight varies by brand, packing and temperature. Full sources in the tool on ChefSolver.

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Reference table

Leavening Agents, Baking Soda — cups to grams
Cups	g
1/8 cup	28
1/4 cup	55
1/3 cup	74
1/2 cup	110
2/3 cup	147
3/4 cup	166
1 cup	221
1 1/2 cups	331
2 cups	441

Weigh for consistent rise in batters; avoid moisture and acids until mixing.

FAQ

Can I swap volume for weight 1:1?: Use the density provided; small volume errors can over-leaven or under-leaven.

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