Soy Sauce Made From Soy And Wheat (Shoyu) – grams to cups

Shoyu soy sauce (soy + wheat); salty umami liquid slightly denser than water.

Quick convert

  • US cup = 236.588 mL
  • 1 tbsp = 14.787 mL
  • 1 tsp = 4.929 mL

Reference table

g Cups
50 0.196
100 0.392
150 0.588
200 0.784
250 0.98

Weigh for marinades, stir-fries, and sauces to control salinity and balance.

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FAQ

Does it differ from tamari?
Yes, shoyu includes wheat and has a slightly different flavor and density.

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