Vanilla Extract: How Many Grams in a Cup?

A cup of Vanilla Extract can swing from 120 g to 150 g depending on whether you scoop or spoon-and-level — the method matters more than the brand.

Quick convert

  • US cup = 236.588 mL
  • 1 tbsp = 14.787 mL
  • 1 tsp = 4.929 mL

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Based on the measured density of Vanilla Extract (0.879 g/mL). Values rounded; real weight varies by brand, packing and temperature. Full sources in the tool on ChefSolver.

Reference table

Vanilla Extract — cups to grams
Cupsg
1/8 cup26
1/4 cup52
1/3 cup69
1/2 cup104
2/3 cup139
3/4 cup156
1 cup208
1 1/2 cups312
2 cups416

FAQ

Does old Vanilla Extract still weigh the same even if it leavens less?
Yes — chemical potency can fade over a year while the gram weight per cup stays constant. The conversion table is still valid; replace the product for fresh rising power.
Is it safe to swap Vanilla Extract for a similar powder at the same gram weight?
For structure/mass yes, but leavening strength varies — baking powder is ~3× weaker than baking soda at equal mass. Check the chemistry, not just the weight.

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