Cereals, Quaker, Corn Grits, Instant, Plain, Dry – grams to cups
Cup measurements for chopped Cereals, Quaker, Corn Grits, Instant, Plain, Dry are inherently approximate — size and moisture vary between batches. Use these estimates as a practical starting point.
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- US cup = 236.588 mL
- 1 tbsp = 14.787 mL
- 1 tsp = 4.929 mL
Reference table
| g | Cups |
|---|---|
| 50 | 0.447 |
| 100 | 0.894 |
| 150 | 1.34 |
| 200 | 1.787 |
| 250 | 2.234 |
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FAQ
- Does chopping size change the grams-to-cups result for Cereals, Quaker, Corn Grits, Instant, Plain, Dry?
- Yes — finely diced fills more densely. These values assume a standard medium cut for Cereals, Quaker, Corn Grits, Instant, Plain, Dry.
- Raw or cooked — which form does this table cover?
- The table covers the form most commonly measured by cup. If your recipe specifies cooked, the weight may differ.