Chives, Raw – cups to grams
Fresh chives give a mild onion-garlic aroma in tender green sprigs.
Quick convert
→
- US cup = 236.588 mL
- 1 tbsp = 14.787 mL
- 1 tsp = 4.929 mL
Reference table
| Cups | g |
|---|---|
| 12 | |
| 24 | |
| 36 | |
| 48 | |
| 72 | |
| 96 |
Snip over eggs, potatoes, soups, salads, and dips; add at the end to keep flavor bright.
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FAQ
- Does sifting Chives, Raw change the cup weight?
- Yes — sifted Chives, Raw is lighter per cup because of the added air. Our table uses unsifted values; reduce by about 15–20 % if your recipe calls for sifted.
- Should I pack Chives, Raw into the measuring cup?
- Only if the recipe says 'packed'. By default, spoon Chives, Raw into the cup and level off with the back of a knife for the most consistent weight.