Mung Beans, Mature Seeds, Raw: How Many Grams in a Cup?
Dry mung beans; small legumes with moderate density that plump when soaked.
Quick convert
- US cup = 236.588 mL
- 1 tbsp = 14.787 mL
- 1 tsp = 4.929 mL
Reference table
| Cups | g |
|---|---|
| 0.3 | 52 |
| 0.5 | 104 |
| 0.8 | 155 |
| 1.0 | 207 |
| 1.5 | 311 |
| 2.0 | 414 |
Weigh dry beans before soaking to control yield for dals, soups, or sprouts.
FAQ
- Do I weigh before sprouting?
- Yes, weigh dry for consistent batch yield; soaking expands volume.