Raisins, golden: How Many Grams in a Cup?
Raisins, golden; sweet dried grapes lightly treated to stay pale and soft.
Quick convert
- US cup = 236.588 mL
- 1 tbsp = 14.787 mL
- 1 tsp = 4.929 mL
Reference table
| Cups | g |
|---|---|
| 0.3 | 37 |
| 0.5 | 73 |
| 0.8 | 110 |
| 1.0 | 147 |
| 1.5 | 220 |
| 2.0 | 293 |
| 2.5 | 367 |
| 3.0 | 440 |
| 3.5 | 513 |
| 4.0 | 587 |
| 4.5 | 660 |
Weigh for baking, salads, or pilaf; chop if you need more even distribution.
FAQ
- Is a cup of Raisins, golden reliable for recipes?
- As a working reference, yes. For gram-precision baking, weigh — density irregularities mean cup readings drift 10–15 % between pours.
- When should I weigh Raisins, golden instead of using cups?
- Whenever the recipe specifies grams or when flavor and texture hinge on exact amounts. Cups are practical; scales are accurate.