Raw vs Cooked weight: What is the conversion?

Generally, rice triples in weight. 100g of raw rice becomes approx. 300g of cooked rice. If you are tracking calories, always specify if you weighed it raw (more accurate) or cooked.

White Rice (Cooked)

Weighing cooked rice is crucial for accurate macro tracking. Depending on how fluffy or packed it is, a 'cup' of cooked rice can fluctuate between 130g and 170g. Using a scale removes volume ambiguity, ensuring you serve exact portions without guessing how much water was absorbed during cooking.

What is White Rice (Cooked)?

Quick convert

Ingredient

US cup = 236.588 mL
1 tbsp = 14.787 mL
1 tsp = 4.929 mL

Density source:Reference tested

White Rice (Cooked) — Cup → g

Cups	g
1/8 cup	19
1/4 cup	38
1/3 cup	51
1/2 cup	77
2/3 cup	103
3/4 cup	115
1 cup	154
1 1/2 cups	231
2 cups	308

White Rice (Cooked) — g → Cups

g	Cups
50	0.3
100	0.7
150	1.0
200	1.3
250	1.6
300	2.0
350	2.3
400	2.6
450	2.9
500	3.3
600	3.9
700	4.6
800	5.2
900	5.9
1000	6.5

White Rice (Cooked) — Tbsp → g

Tbsp	g
1	10
2	19
3	29
4	38
5	48
6	58
7	67
8	77
9	87
10	96
11	106
12	115
13	125
14	135
15	144
20	192
25	240
30	288

White Rice (Cooked) — oz → g

oz	g
1	28
2	57
3	85
4	113
5	142
8	227
10	283
12	340
15	425
20	567
25	709
30	850
40	1134
50	1417

White Rice (Cooked) — mL → g

mL	g
10	7
25	16
50	33
75	49
100	65
125	81
150	98
200	130
250	163
500	325
750	488
1000	650

White Rice (Cooked) — Tsp → g

Tsp	g
1	3
2	6
3	10
4	13
5	16
6	19
7	22
8	26
9	29
10	32
11	35
12	38
13	42
14	45
15	48
20	64
25	80
30	96

Cups-to-Grams Printable Chart

100+ ingredients with exact gram weights per cup, tbsp and tsp. The reference card every cook needs.

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Grains

Rice, oats, quinoa, couscous and similar grains hydrate based on precise ratios. Volume is skewed by kernel size and air gaps. Weighing both dry and cooked grains keeps texture predictable.

Why weigh dry grains?Cup measures change with grain size and packing. Weight guarantees the right water ratio for fluffy, non-gummy results.

FAQ

Raw vs Cooked weight: What is the conversion?: Generally, rice triples in weight. 100g of raw rice becomes approx. 300g of cooked rice. If you are tracking calories, always specify if you weighed it raw (more accurate) or cooked.

By Fidamen-Chefsolver Team | Reviewed by Ugo Candido | Updated August 31, 2026

Tbsp	g
1	10
2	19
3	29
4	38
5	48
6	58
7	67
8	77
9	87
10	96
11	106
12	115
13	125
14	135
15	144
20	192
25	240
30	288

Tsp	g
1	3
2	6
3	10
4	13
5	16
6	19
7	22
8	26
9	29
10	32
11	35
12	38
13	42
14	45
15	48
20	64
25	80
30	96

Tbsp	g
1	10
2	19
3	29
4	38
5	48
6	58
7	67
8	77
9	87
10	96
11	106
12	115
13	125
14	135
15	144
20	192
25	240
30	288

Tsp	g
1	3
2	6
3	10
4	13
5	16
6	19
7	22
8	26
9	29
10	32
11	35
12	38
13	42
14	45
15	48
20	64
25	80
30	96