Sauce, Oyster, Ready-To-Serve: How Many Grams in a Tablespoon?
Oyster sauce; thick, savory-sweet with higher density from sugar and extracts.
Quick convert
- US cup = 236.588 mL
- 1 tbsp = 14.787 mL
- 1 tsp = 4.929 mL
Reference table
| tbsp | g |
|---|---|
| 1 | 18 |
| 2 | 36 |
| 3 | 54 |
| 4 | 72 |
| 5 | 90 |
Weigh for stir-fries and glazes to balance umami and sweetness.
FAQ
- Can I thin it?
- Yes, add water/broth after weighing to keep flavor ratios stable.