Sauce, Oyster, Ready-To-Serve – grams to cups
Oyster sauce; thick, savory-sweet with higher density from sugar and extracts.
Quick convert
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- US cup = 236.588 mL
- 1 tbsp = 14.787 mL
- 1 tsp = 4.929 mL
Reference table
| g | Cups |
|---|---|
| 50 | 0.174 |
| 100 | 0.347 |
| 150 | 0.521 |
| 200 | 0.695 |
| 250 | 0.868 |
Weigh for stir-fries and glazes to balance umami and sweetness.
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FAQ
- Can I thin it?
- Yes, add water/broth after weighing to keep flavor ratios stable.