Vegetable broth – grams to cups
Vegetable broth is a light, savory base that adds aroma without meat.
Quick convert
→
- US cup = 236.588 mL
- 1 tbsp = 14.787 mL
- 1 tsp = 4.929 mL
Reference table
| g | Cups |
|---|---|
| 50 | 0.205 |
| 100 | 0.41 |
| 150 | 0.616 |
| 200 | 0.821 |
| 250 | 1.026 |
Use for soups, risotto, grains, braises, or to deglaze pans.
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FAQ
- Is the grams-to-cups ratio exact for Vegetable broth?
- For liquids it is very close — density gives a reliable conversion. Temperature can shift the ratio slightly.
- Can I use this table to convert large batches of Vegetable broth?
- Yes. The density ratio scales linearly, so multiply both columns by the same factor for any quantity.