Peanut butter
Peanut butter spread; dense and high-fat, flows slowly but measures consistently by weight.
Quick convert
- US cup = 236.588 mL
- 1 tbsp = 14.787 mL
- 1 tsp = 4.929 mL
Reference table
| mL | g |
|---|---|
| 10 | 11 |
| 25 | 27 |
| 50 | 54 |
| 75 | 80 |
| 100 | 107 |
Weigh for cookies, sauces, or smoothies; scrape to level in volume measures if needed.
How this conversion works
Milliliters measure volume while grams measure weight. Because Peanut butter has a density of 1.07 g/mL, 10 mL weighs 11 g — not 10 g as it would for water. This converter uses the real density of Peanut butter so every measurement is accurate.
Measurement notes
Values are rounded to the nearest whole gram. Actual weight can vary slightly with compaction, temperature, and brand. For precision baking, a kitchen scale is always more reliable than volume measurements.
Tired of converting?
Cooking like a pro requires precision. For consistent results, weigh your ingredients.
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FAQ
- Can I swap natural and stabilized PB?
- Natural separates and is looser when warm; stabilized is firmer. Use weight and adjust liquids.