Soy milk, unsweetened
Unsweetened soy milk; plant milk with higher protein and bean flavor.
Quick convert
- US cup = 236.588 mL
- 1 tbsp = 14.787 mL
- 1 tsp = 4.929 mL
Reference table
| mL | g |
|---|---|
| 10 | 10 |
| 25 | 25 |
| 50 | 51 |
| 75 | 76 |
| 100 | 101 |
Weigh for baking, sauces, or drinks; protein helps browning and body versus other plant milks.
How this conversion works
Milliliters measure volume while grams measure weight. Because Soy milk, unsweetened has a density of 1.01 g/mL, 10 mL weighs 10 g — not 10 g as it would for water. This converter uses the real density of Soy milk, unsweetened so every measurement is accurate.
Measurement notes
Values are rounded to the nearest whole gram. Actual weight can vary slightly with compaction, temperature, and brand. For precision baking, a kitchen scale is always more reliable than volume measurements.
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FAQ
- Is Soy milk, unsweetened close to 1 g/mL?
- Dairy is close to water density, but fat content shifts it. Whole variants are slightly lighter than skim per mL.
- Does warming Soy milk, unsweetened change the mL-to-grams ratio?
- Slightly — warmed dairy expands and becomes less dense. The change is small for most cooking applications.