Blueberries
Fresh blueberries; juicy berries with sweet-tart balance.
Quick convert
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- US cup = 236.588 mL
- 1 tbsp = 14.787 mL
- 1 tsp = 4.929 mL
Reference table
| mL | g |
|---|---|
| 10 | 6 |
| 25 | 16 |
| 50 | 32 |
| 75 | 47 |
| 100 | 63 |
Weigh for baking and toppings; coat in flour to reduce sinking in batters.
How this conversion works
Milliliters measure volume while grams measure weight. Because Blueberries has a density of 0.63 g/mL, 10 mL weighs 6 g — not 10 g as it would for water. This converter uses the real density of Blueberries so every measurement is accurate.
Measurement notes
Values are rounded to the nearest whole gram. Actual weight can vary slightly with compaction, temperature, and brand. For precision baking, a kitchen scale is always more reliable than volume measurements.
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FAQ
- When would I measure Blueberries in mL?
- Puréed, juiced, or blended forms of Blueberries are often measured by volume in metric recipes.
- Does cooking change the density of Blueberries?
- Yes — cooking reduces moisture and can increase density. This table uses the raw/fresh form.