Brussels sprouts, halved – tbsp to grams
Brussels sprouts, halved; compact buds that roast well when cut in half.
Quick convert
→
- US cup = 236.588 mL
- 1 tbsp = 14.787 mL
- 1 tsp = 4.929 mL
Reference table
| tbsp | g |
|---|---|
| 1 | 8 |
| 2 | 16 |
| 3 | 24 |
| 4 | 31 |
| 5 | 39 |
Weigh for roasting, sautés, or salads; halve for more even cooking and caramelization.
Tired of converting?
Cooking like a pro requires precision. For consistent results, weigh your ingredients.
Affiliate links: we may earn a small commission at no extra cost to you.
FAQ
- What cut size does this table assume for Brussels sprouts, halved?
- Finely minced or grated — the most common form measured by tablespoon for produce.
- Can I use this for dried Brussels sprouts, halved?
- Dried forms are denser per spoon. These values are for fresh Brussels sprouts, halved; adjust down for dried.