Eggplant, diced: Ounces (oz) to Grams Conversion
Eggplant, diced; spongy cubes that absorb oil and shrink when cooked.
Quick convert
- US cup = 236.588 mL
- 1 tbsp = 14.787 mL
- 1 tsp = 4.929 mL
Reference table
| oz | g |
|---|---|
| 1 | 28 |
| 2 | 57 |
| 3 | 85 |
| 4 | 113 |
| 5 | 142 |
| 8 | 227 |
| 10 | 283 |
| 12 | 340 |
| 15 | 425 |
| 20 | 567 |
| 25 | 709 |
| 30 | 850 |
| 40 | 1134 |
| 50 | 1417 |
Weigh for ratatouille, curries, or roasting; salting and draining can reduce oil uptake.
FAQ
- Does oz-to-grams for Eggplant, diced depend on whether it's chopped or whole?
- No. Ounces are weight, so form is irrelevant — 8 oz of whole or diced Eggplant, diced both weigh 227 g.
- Can I use this to convert US recipe quantities of Eggplant, diced?
- Yes. US recipes often list produce by oz or lb; the table gives the metric equivalent so you can measure on a European scale.