Spinach, frozen: How Many Grams in a Tablespoon?
Spinach, frozen; blanched spinach compressed with added ice.
Quick convert
- US cup = 236.588 mL
- 1 tbsp = 14.787 mL
- 1 tsp = 4.929 mL
Reference table
| tbsp | g |
|---|---|
| 1 | 8 |
| 2 | 17 |
| 3 | 25 |
| 4 | 33 |
| 5 | 41 |
| 6 | 50 |
| 7 | 58 |
| 8 | 66 |
| 9 | 75 |
| 10 | 83 |
| 11 | 91 |
| 12 | 99 |
| 13 | 108 |
| 14 | 116 |
| 15 | 124 |
| 20 | 166 |
| 25 | 207 |
| 30 | 248 |
Weigh from frozen blocks for dips or sautés; squeeze well after thawing to remove water.
FAQ
- Is a tablespoon of Spinach, frozen reliable for recipes?
- For flavor dosing, yes. For structural bakes or balanced seasoning, weigh — the spoon carries density noise.
- Does ingredient substitution change the gram values for Spinach, frozen?
- The gram-per-cup number is density-specific, so substituting changes it proportionally to the density ratio. Check the new ingredient's density before swapping 1:1.