Thyme, fresh: How Many Grams in a Cup?
Thyme, fresh; tiny leaves on woody stems with concentrated herbal aroma.
Quick convert
- US cup = 236.588 mL
- 1 tbsp = 14.787 mL
- 1 tsp = 4.929 mL
Reference table
| Cups | g |
|---|---|
| 0.3 | 12 |
| 0.5 | 25 |
| 0.8 | 37 |
| 1.0 | 50 |
| 1.5 | 75 |
| 2.0 | 99 |
| 2.5 | 124 |
| 3.0 | 149 |
| 3.5 | 174 |
| 4.0 | 199 |
| 4.5 | 224 |
Measure loosely; stripping leaves lowers weight. Add early in cooking to soften stems.
FAQ
- What error margin should I expect on Thyme, fresh measurements?
- About ±10 % for volume measures, ±1 % for scale measures. Recipes robust to ±10 % work from either; tight bakes need the scale.
- Is batch-to-batch variation significant for Thyme, fresh?
- Small — the gram values in the table reflect typical commercial product. Artisan or small-batch versions can differ 5–10 % in bulk density. Weigh for tight recipes.