Marmalade, Orange – grams to cups
Orange marmalade is a citrus preserve with peel that gives bittersweet flavor and texture.
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- US cup = 236.588 mL
- 1 tbsp = 14.787 mL
- 1 tsp = 4.929 mL
Reference table
| g | Cups |
|---|---|
| 50 | 0.156 |
| 100 | 0.312 |
| 150 | 0.469 |
| 200 | 0.625 |
| 250 | 0.781 |
Spread on toast, glaze meats, fill cakes, or melt into sauces and dressings.
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FAQ
- Does chopping size change the grams-to-cups result for Marmalade, Orange?
- Yes — finely diced fills more densely. These values assume a standard medium cut for Marmalade, Orange.
- Raw or cooked — which form does this table cover?
- The table covers the form most commonly measured by cup. If your recipe specifies cooked, the weight may differ.